Marketing Communications

Multiple positions in Brisbane, Logan and Ipswich&nbsp;RoleYou'll provide tailored assistance to individuals living with disability to help themachieve their goals and maintain independence.• Community access (shopping, outings, exercise, social visits)• Personal care (mealtimes, hygiene, mobility)• Domestic assistance (cooking, light cleaning, laundry)• Medication assistance and home therapy support• Skill development and social engagementEssential attributes• Valid QLD Drivers licence and reliable vehicle• NDIS worker screening check• First aid and CPR certification• At least one year experience• Completion of NDIS Worker Orientation and Infection Control Training• Strong communication, literacy and interpersonal skills• Reliability, empathy and professionalismWe also value• Prior experience supporting NDIS participants• A great sense of humour and rapport-building ability• Tech proficiency for shift documentation and communication&nbsp;

Healthcare & Medical

Annual

• Full time hours
• Supportive organisation
• Wide variety of clients
• Respect and autonomy

Care Workers

Full time

The Trustee for Khakh Family Trust T/A Royal Curry Indian Cuisine is a proudly Australian-owned, family-friendly Indian restaurant committed to delivering exceptional culinary experiences. Based in Shop 6/60 Hawkins Cres, Bundamba QLD 4304, we specialise in offering high-quality, authentic cuisine in a vibrant and customer-focused environment. As part of our growth, we are currently seeking a passionate and experienced Chef to join our dynamic kitchen team.Key Duties and Responsibilities may Include but not limited to:<ul><li>Planning menus, estimating food and labour costs, and ordering food supplies</li><li>Monitoring quality of dishes at all stages of preparation and presentation</li><li>Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff</li><li>Demonstrating techniques and advising on cooking procedures</li><li>Preparing and cooking food</li><li>Explaining and enforcing hygiene regulations</li><li>Selecting and training staff</li><li>Freezing and preserving foods</li></ul>Skills/Experience:<ul style="list-style-type:disc;"><li>1–2 years of experience working as a Chef in a commercial kitchen or hospitality setting.&nbsp;</li><li>Strong knowledge of food safety, kitchen hygiene, and handling procedures.</li><li>Ability to work effectively under pressure in a dynamic environment.</li><li>Excellent teamwork, time management, and organisational skills.</li></ul>Why Royal Curry Indian Cuisine?<ul style="list-style-type:disc;"><li>Be part of a well-regarded local restaurant known for authentic flavours and quality food.</li><li>Enjoy a supportive and inclusive team culture with opportunities for growth.</li><li>Work in a professional kitchen with high standards and innovative culinary practices.</li><li>Opportunity to showcase your creativity and make a real impact on customer satisfaction.</li></ul>&nbsp;

Hospitality & Tourism

Royal Curry Indian Cuisine is a proudly Australian-owned, family-friendly Indian restaurant committed to delivering exceptional culinary experiences.

Chef

<ul style="list-style-type:disc;"><li>Performs assessments on systems, networks and applications to identify and prioritise potential security risks</li><li>Coordinates, analyses and investigates security risk incidents and breaches to determine the root cause, and develops mitigation controls and strategies</li><li>Conducts research on cyber threats and weaknesses to develop and maintain knowledge of the cyber threat landscape</li><li>Develops and executes threat intelligence strategies for future threats and protects against potential attacks</li><li>Conducts risk assessments to identify security loopholes and weaknesses in IT systems</li><li>Conducts malware analysis to identify and mitigate potential threats to systems and networks</li><li>Analyses alerts and data from security products, web proxies, network security devices, and vulnerable scan and management systems</li></ul>

Information & Communication Technology

Join Laxmi SA PTY LTD as a Cyber Security Analyst and help protect systems, identify emerging threats, and strengthen the organisation's security.

Cyber Security Analyst

Maintenance Roof Tiler | Permanent Full-Time | Above Award RatesSydney | Company VehicleANZ Roofing is a busy Sydney roofing company specialising in roof repairs and maintenance across strata, commercial and residential properties.We’ve got plenty of work and are looking for good, experienced roof tilers to join the team on a permanent basis.We care about doing the job properly, keeping customers happy and looking after our people. No mucking around, no unnecessary office politics — just good work,good people and a steady pipeline of jobs.&nbsp;Why Join ANZ Roofing?• Good money – well above award rates• Permanent full-time work – steady hours and reliable work• Company vehicle provided• Rain-day flexibility – work or stay home when weather prevents safe work• No forced weekends or overtime – unless you want the extra work• Solid pipeline of maintenance and repair jobs• Good people and a supportive office team• Training and opportunities to move up• We look after our tradesmen – and expect quality work in return&nbsp;About You &amp; The RoleWe’re looking for an experienced Maintenance Roof Tiler who knows their trade, can work things out and takes pride in doing the job properly.You’ll need:• 3+ years’ roof tiling experience• Good knowledge of tiled roofing and repairs• White Card• Working at Heights ticket• Current driver’s licence• Ability to work independently and as part of a team• Good communication with customers, tenants and the office&nbsp;The work is mainly roof repairs and maintenance, including:• Tile repairs and replacement• Bedding, pointing and ridge capping• Flashing and valley repairs• General roof maintenance and preventative repairs• Identifying problems and working out practical solutions• Working across strata, commercial and residential properties throughout Sydney&nbsp;If you’re a good roofer looking for steady work, good money and a company that looks after its tradesmen, get in touch.Apply now with your resume or call us for a confidential chat.

Construction

Hourly

ANZ Roofing is a busy Sydney roofing company specialising in roof repairs and maintenance across strata, commercial and residential properties.

Maintenance Roof Tiler

The role involves assembling, installing, and dismantling formwork for concrete structures, reading and interpreting construction drawings, setting out and aligning formwork in accordance with project specifications, using tools and materials efficiently, and ensuring all work is carried out in compliance with WHS regulations, relevant building codes, and company standards across various construction sites.Work locations may vary depending on project requirements, and the role may involve working across different construction sites as directed by the employer. <h3>Benefits</h3><ul><li>Supportive team and positive work environment.</li><li>Opportunity to develop skills and gain valuable industry experience.</li></ul> <h3>Task & responsibilities</h3><ul><li style="text-align:justify;">Building, installing, and dismantling formwork for concrete structures such as foundations, walls, columns, beams, and slabs</li><li style="text-align:justify;">Reading and interpreting construction drawings, plans, and specifications</li><li style="text-align:justify;">Setting out, aligning, bracing, and levelling formwork to meet engineering and safety standards</li><li style="text-align:justify;">Cutting, shaping, and assembling timber, plywood, and other materials used in formwork systems</li><li style="text-align:justify;">Safely stripping formwork while maintaining the integrity of completed concrete structures</li><li style="text-align:justify;">Measuring and marking materials accurately using appropriate tools</li><li style="text-align:justify;">Installing temporary supports, structures, and safety barriers as required</li><li style="text-align:justify;">Operating hand tools, power tools, and construction equipment safely and efficiently</li><li style="text-align:justify;">Maintaining, repairing, and storing formwork systems and timber components</li><li style="text-align:justify;">Complying with WHS requirements, building codes, and company policies and procedures</li></ul> <h3>Qualification & experience</h3><ul><li style="text-align:justify;">Minimum 1 year of experience as a Formwork Carpenter or in a similar construction role</li><li style="text-align:justify;">Certificate III in Carpentry or a related trade (preferred but not essential)</li><li style="text-align:justify;">Sound knowledge of timber, conventional, or modular formwork systems</li><li style="text-align:justify;">Ability to read and follow construction drawings and instructions</li><li style="text-align:justify;">Competency in the use of carpentry tools and construction equipment</li><li style="text-align:justify;">Valid White Card (mandatory)</li><li style="text-align:justify;">Strong work ethic, reliability, and a safety-focused attitude</li></ul>

As our project workload grows, we are currently seeking an experienced Formwork Carpenter to join our team on a full-time basis.

FORMWORK CARPENTER

At Dôme Koombana Bay, we take pride in serving fresh, seasonal café food made with care. Our menu features all-day breakfast, popular brunch favourites, and satisfying lunch options prepared to consistently high standards. Behind the scenes, our kitchen team is at the heart of the café. They work together to deliver high-quality meals day after day, maintaining consistency, presentation, and service even during our busiest periods, including a bustling Saturday morning.&nbsp;We are looking for Cooks who take pride in their work, keep their cool during a busy service, and want to be part of a team that actually has each other's backs. If that sounds like you, we'd love to hear from you.&nbsp;Key tasks:<ul style="list-style-type:disc;"><li>Examine and prepare fresh food ingredients to ensure quality and freshness before cooking.</li><li>Prepare and cook a variety of dishes, including breakfast, brunch, lunch, following established recipes and standards.</li><li>Regulate and monitor temperatures of ovens, grills, and other kitchen equipment to ensure food is cooked correctly and safely.</li><li>Season food during preparation and cooking to maintain flavour consistency across dishes.</li><li>Portion, plate and garnish dishes, including adding sauces and gravies, to presentation standards.</li><li>Store food correctly in temperature-controlled facilities in accordance with food safety requirements.</li><li>Prepare food for special dietary requirements and customer modifications, including appropriate ingredient substitutions where required.</li><li>Assist in planning daily and seasonal menu items, and estimate food and stock requirements accordingly.</li><li>Assist with ordering, receiving, and monitoring kitchen stock and supplies to minimise waste and avoid shortages.</li><li>Work collaboratively with other kitchen team members to ensure food is prepared and served efficiently during busy service periods.</li><li>Assist with menu preparation and estimating daily food requirements based on expected demand and service needs.</li><li>Provide guidance and on-the-job training to junior kitchen staff and apprentices where required.</li></ul>&nbsp;Qualification &amp; Experience<ul style="list-style-type:disc;"><li>At least AQF Certificate III or higher qualification in Commercial Cookery, Kitchen Management or relevant field; an AQF Diploma in Hospitality is highly preferred.</li><li>At least 1 year of relevant experience in a similar role.</li><li>Knowledge of food preparation, seasoning, and cooking techniques across a range of café-style dishes.</li><li>Solid understanding of food safety, hygiene and WHS regulations in a commercial kitchen setting.</li><li>Ability to work efficiently and calmly under pressure during busy periods.</li><li>Good time management skills, with the ability to manage multiple orders and tasks at once.</li><li>Strong communication and teamwork skills when working with kitchen and front-of-house staff.</li></ul>&nbsp;Notes:Available for a face-to-face interview in Bunbury, WA 6230.

We are looking for Cooks who take pride in their work, keep their cool during a busy service, and want to be part of a team.

Cook | Full-time Position

G13 The Veg Express is seeking a motivated and experienced Cook to join its kitchen team. The successful candidate will be responsible for preparing, seasoning and cooking vegetarian Indian dishes in accordance with established recipes, food quality standards and customer requirements.The role involves preparing ingredients, cooking curries and other menu items, monitoring cooking temperatures, maintaining consistent portion sizes and presentation, and ensuring food is prepared and stored safely. The Cook will also assist with kitchen stock management, maintaining cleanliness and hygiene, and supporting the smooth operation of daily food preparation and service.The ideal candidate will have practical cooking experience, knowledge of Indian cuisine and a strong commitment to food safety, consistency and teamwork. <h3>Benefits</h3><ul><li>Full-time employment opportunity.</li><li>Competitive salary based on skills and experience.</li><li>Opportunity to work with a team specialising in vegetarian Indian cuisine.</li><li>A professional and collaborative kitchen environment.</li><li>Opportunities to develop culinary skills and knowledge of Indian cooking techniques.</li><li>Exposure to a variety of vegetarian dishes, spices and preparation methods.</li><li>Opportunity for ongoing professional development within the hospitality industry.</li></ul> <h3>Task & responsibilities</h3><ul><li>Examine food ingredients to ensure freshness, quality and suitability for preparation.</li><li>Prepare vegetables, herbs, spices, sauces and other ingredients required for daily cooking.</li><li>Prepare, season and cook vegetarian Indian dishes according to established recipes and preparation methods.</li><li>Cook curries, gravies, rice, lentils, vegetable dishes, snacks and other menu items as required.</li><li>Regulate the temperature of ovens, grills, stoves and other kitchen equipment to achieve consistent cooking results.</li><li>Monitor cooking times, temperatures and ingredient proportions to maintain food quality and flavour.</li><li>Portion prepared food appropriately and ensure meals are presented consistently.</li><li>Prepare sauces, chutneys, garnishes and accompaniments to complement menu items.</li><li>Modify food preparation where required to meet customers' dietary requirements and communicate ingredient or allergen information accurately.</li><li>Store raw materials, prepared ingredients and cooked food in appropriate temperature-controlled facilities.</li><li>Monitor ingredient stocks and inform management when supplies need replenishment.</li><li>Assist with estimating food requirements and minimising waste through appropriate preparation and storage practices.</li><li>Maintain cleanliness and hygiene across food preparation areas, cooking equipment and utensils.</li><li>Follow food safety procedures, including appropriate food handling, temperature control and prevention of cross-contamination.</li><li>Check the quality and presentation of prepared dishes before service.</li><li>Coordinate with other kitchen staff to ensure orders are prepared accurately and within service timeframes.</li><li>Assist with receiving and checking food deliveries and storing ingredients appropriately.</li><li>Follow workplace health and safety procedures and use kitchen equipment safely.</li><li>Assist in training or guiding junior kitchen staff in food preparation and safe working practices, where required.</li></ul> <h3>Qualification & experience</h3><ul><li>AQF Certificate III in Commercial Cookery, including the required on-the-job training, or AQF Certificate IV in a relevant culinary field, or an equivalent qualification.</li><li>Minimum 1 years of relevant full-time experience</li><li>Practical experience preparing and cooking Indian or other vegetarian cuisine is highly desirable.</li><li>Knowledge of cooking methods, ingredient preparation, seasoning and recipe consistency.</li><li>Understanding of food hygiene, safe food handling and temperature-control requirements.</li><li>Ability to operate commercial kitchen equipment safely.</li><li>Ability to maintain consistent food quality, portion sizes and presentation.</li><li>Knowledge of ingredient storage, stock rotation and waste reduction.</li><li>Ability to work effectively under pressure during busy service periods.</li><li>Good communication, teamwork and time-management skills.</li><li>Willingness to follow established recipes, kitchen procedures and food safety requirements.</li><li>Ability and willingness to work a minimum of 38 ordinary hours per week, with reasonable additional hours as required by operational needs.</li></ul>

Join G13 The Veg Express as a Cook and prepare delicious vegetarian Indian dishes in a dynamic kitchen focused on quality, flavour and freshness.

Cook

Yar Genius Pty Ltd, trading as I Fix Cars, is seeking a qualified and motivated Motor Mechanic to perform mechanical diagnostics, vehicle servicing, maintenance, and repairs across a range of passenger vehicles. You will work hands-on with automotive tools and diagnostic equipment to identify faults, repair mechanical components, and ensure vehicles operate safely and efficiently. Working in a professional and supportive workshop environment, you will be responsible for delivering high-quality workmanship, maintaining vehicle safety standards, and contributing to customer satisfaction. This role is ideal for an individual with a strong automotive background, excellent problem-solving skills, and a genuine passion for vehicles and providing reliable mechanical services. <h3>Benefits</h3>Competitive hourly rate based on experienceStable, full-time work in a growing local businessClean, well-maintained and fully equipped workshopSupportive and friendly team environmentOpportunities for skill development and career progressionConvenient location in Sunshine West with on-site parkin <h3>Task & responsibilities</h3>Perform mechanical servicing and repairs on light vehiclesDiagnose faults in engines, transmissions, brakes, steering, and suspension systemsCarry out logbook servicing, safety checks, and pre-purchase inspectionsUse diagnostic equipment and tools to identify issuesTest drive vehicles to confirm issues and validate repairsMaintain workshop cleanliness and uphold WHS standardsCommunicate repair needs and timelines clearly with the workshop team <h3>Qualification & experience</h3>Certificate III in Light Vehicle Mechanical Technology (or equivalent)Minimum 1 year of hands-on experience as a motor mechanicSound understanding of automotive systems and componentsAbility to diagnose and repair a range of mechanical faultsStrong attention to detail and time management skillsAbility to work independently and as part of a teamA current driverâ€™s licence is preferredA successful skill assessment in the nominated position

Trades & Services

Join our team as a Motor Mechanic! Enjoy stable full-time work, a supportive team, varied repairs, and opportunities to grow your skills.

Motor Mechanic

Retail Bakery ManagerPattison’s Patisserie Bakery &amp; Café&nbsp;Full-time PositionSalary : $79,423 - $85,000 plus superannuationPattison’s Patisserie Bakery &amp; Café is a well-established artisan bakery and café specialising in high-quality baked goods made using traditional techniques and premium ingredients. We are committed to delivering exceptional customer service and quality products to the local community.We are currently seeking an experienced and motivated Retail Bakery Manager to join our team on a full-time basis.Key Responsibilities:<ul><li>Determining the bakery's product range, managing stock levels, and establishing customer service standards to ensure efficient retail operations.</li><li>Developing and implementing purchasing and marketing policies, including setting prices for bakery products and related goods.</li><li>Planning and coordinating promotional and advertising activities to increase customer engagement and drive retail sales.</li><li>Overseeing the sale of bakery products and ensuring customers receive appropriate assistance and information regarding products.</li><li>Monitoring inventory levels, including bakery products, ingredients, and packaging supplies, while maintaining accurate stock and financial transaction records.</li><li>Preparing and managing the bakery's operational budget, monitoring expenditure, and evaluating financial performance.</li><li>Managing staff recruitment, selection, training, rostering, and supervision to ensure effective daily retail operations.</li><li>Ensuring compliance with workplace health and safety regulations, food safety requirements, and hygiene standards.</li></ul>&nbsp;<ul><li style="text-align:justify;">Skills and Experience Required:</li><li>At least an AQF Associate Degree, Advanced Diploma or Diploma in Retail Management, Hospitality Management, Business or a related field - or an equivalent qualification&nbsp;</li><li>At least 1 year of full-time relevant work experience as a Retail Bakery Manager or in a similar management role or an equivalent period of relevant part-time experience</li><li>Strong leadership and staff management skills</li><li>Excellent communication and customer service abilities</li><li>Experience in retail operations, stock control, and sales management</li><li>Sound understanding of food safety and hygiene standards</li><li>Ability to work in a fast-paced team environment</li></ul>Employment Details:<ul><li>Full-time permanent position</li><li>38 hours per week</li><li>Salary between $79,423 – $85,000 per annum plus superannuation, depending on skills and experience</li></ul>To Apply:Please submit your resume and cover letter outlining your suitability for the role.Only shortlisted candidates will be contacted. <h3>Benefits</h3> <h3>Task & responsibilities</h3>Retail Manager&nbsp;&nbsp;Tasks Include:&nbsp;<ul><li style="text-align:justify;">determining product mix, stock levels and service standards</li><li style="text-align:justify;">formulating and implementing purchasing and marketing policies, and setting prices</li><li style="text-align:justify;">promoting and advertising the establishment's goods and services</li><li style="text-align:justify;">selling goods and services to customers and advising them on product use</li><li style="text-align:justify;">maintaining records of stock levels and financial transactions</li><li style="text-align:justify;">undertaking budgeting for the establishment</li><li style="text-align:justify;">controlling selection, training and supervision of staff</li><li style="text-align:justify;">ensuring compliance with occupational health and safety regulations</li></ul>&nbsp; <h3>Qualification & experience</h3>Skills and Experience Required:&nbsp;<ul><li>AQF Associate Degree, Advanced Diploma or Diploma in retail management, hospitality management, business or a related field, or an equivalent relevant qualification</li><li>At least 1 year of relevant full-time work experience as a Retail Bakery Manager or in a similar management role, or an equivalent period of relevant part-time experience.</li></ul>&nbsp;

We are currently seeking an experienced and motivated Retail Bakery Manager to join our team on a full-time basis.

Retail Bakery Manager

We are seeking an experienced Lead Educator to join our long day care centre in South Brisbane. In this role, you will guide a team of educators in a nurturing room environment, planning and delivering high-quality educational programs aligned with the Early Years Learning Framework and the National Quality Standard. You will build positive relationships with children and families, support the professional growth of fellow educators, and help maintain a safe, engaging, and inclusive learning environment. This is a great opportunity for a dedicated early childhood professional who is ready to take on leadership responsibility within a warm, family-style team. <h3>Benefits</h3><ul><li>Competitive salary based on experience</li><li>Supportive and collaborative team environment</li><li>Opportunities for professional development and training</li><li>Career progression pathways within early childhood education</li><li>Convenient inner-city location with access to public transport</li></ul> <h3>Task & responsibilities</h3><ul><li>Leading and guiding the educator team within the assigned room to deliver a consistent, high-quality program</li><li>Planning, implementing, and evaluating learning experiences that support children’s development and interests</li><li>Documenting children’s progress and learning through observations, portfolios, and regular reflections</li><li>Maintaining a safe, clean, and stimulating environment in line with health, safety, and regulatory requirements</li><li>Communicating regularly with families about their child’s routines, wellbeing, and development</li><li>Supporting, mentoring, and supervising educators, trainees, and students on placement</li><li>Ensuring compliance with the National Quality Framework, child protection obligations, and centre policies</li><li>Supporting children with diverse needs, backgrounds, and abilities through inclusive practice</li><li>Working closely with the Centre Manager and Educational Leader to continuously improve program quality</li></ul> <h3>Qualification & experience</h3>Minimum of 12 months’ relevant experience working as an educator in an early childhood education and care setting is required.&nbsp;A Diploma in Early Childhood Education and Care (or higher) is required for this role, along with a current Working with Children Check (Blue Card).

Early Childhood Education & Care

Lead a passionate team of educators and shape early learning at a heritage-listed inner-city centre in South Brisbane.

Lead Educator

Looking to solve your labour shortage? Promote your job opportunities to students with StudyInGoldCoasts’ portal and fast track your recruitment efforts today!

StudyinGoldCoast offers streamlined hiring tools, industry-first compliance tools and features such as video to attract more talent to your job ads. Save time, reduce costs, improve effectiveness and drive value across the full recruitment marketing value chain.

For job-seekers, StudyInGoldCoast is the first stop to finding a job while they are studying. Local talent gain benefits like using video to better pitch their skills in a competitive market. International talent visiting Australia or already here can easily find Australian employers willing to hire them.

For employers, StudyInGoldCoast is backed by advanced recruitment technology to improve recruitment marketing and compliance. It's also supported by a growing number of partnerships, giving employers greater reach via other job boards across the Workinitiatives network with no extra effort.

Number one destination for job openings for students studying in the Gold Coast!

Solve your labour shortage, improve your recruitment marketing and streamline your compliance with StudyInGoldCoast. All features are included, plus you’ll be connected to thousands of candidates in both Australia and overseas. Simply register and start posting today!

Find your ideal job in Australia simply by uploading your resume and letting our technology find job matches made for you across our ecosystem of job boards.
                                                
                                                

StudyInGoldCoast is a part of the Workinitiatives network

StudyinGoldCoast is a part of the Workinitiatives network

Jobs in Australia

Marketing and communications

1227 available jobs